Standard Swedish standard · SS-EN 1186-2:2022

Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils

Status: Valid

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Standard Swedish standard · SS-EN 1186-2:2022

Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
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Scope
This document specifies methods for measuring overall migration of plastic materials and articles intended to come into contact with foodstuffs by contacting test specimens with vegetable oils at temperatures greater than or equal to 4 °C and less than or equal to 175 °C.
NOTE Some vegetable oils are not suitable for use below 20 °C.
The overall migration from a sample of the plastics is determined as the loss in mass of non-volatile substances expressed:
- per unit surface area; or
- per kg of food simulant; or
- per article
after contact with a food simulant under defined conditions.
According to the type of materials or shape of articles, contact with the food simulant is carried out on a single surface (pouch, cell, filling) or by immersion.
This document does not cover the interpretation of the results which is expected to account for regulatory requirements.

Subjects

Materials and articles in contact with foodstuffs (67.250)


Buy this standard

Standard Swedish standard · SS-EN 1186-2:2022

Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration in vegetable oils
Subscribe on standards - Read more Dölj
Price: 1 320 SEK
standard ikon pdf

PDF

Price: 1 320 SEK
standard ikon

Paper

Price: 2 112 SEK
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Product information

Language: English

Written by: Svenska institutet för standarder

International title:

Article no: STD-80037065

Edition: 2

Approved: 8/1/2022

No of pages: 44

Replaces: SS-EN 1186-4 , SS-EN 1186-6 , SS-EN 1186-8 , SS-EN 1186-12